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ChaTToir - Cristi Vescan - porumb de fiert si dovleac
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DSC_0438
Casino - Parcul Central
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DSC_0595
DSC_0062
gratar8
portrete in apa
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DSC_0781
Prepararea silvoitului: Se spala bine prunele, se scot samburii (se diojdioaca- pentru ardeleni), se pune in caldarea de cupru curata si se fierbe; iar in timp ce fierbe se amesteca...... si se fierbe, se tot fierbe.... aproximativ 10-12 ore.
porumb de fiert si dovleac

porumb de fiert si dovleac from Cristi Vescan
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