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Prepararea silvoitului: Se spala bine prunele, se scot samburii (se diojdioaca- pentru ardeleni), se pune in caldarea de cupru curata si se fierbe; iar in timp ce fierbe se amesteca...... si se fierbe, se tot fierbe.... aproximativ 10-12 ore.
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Colibita
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CVP_2162
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bird_island_yqesx
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DSC_0180 from Cristi Vescan
Marius Herea Composer
Marius Herea Composer
Foarte faina. Merci Cristi!
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