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ChaTToir - Cristi Vescan - 373 -1912 -vedere de pe str.Gh. Doja catre piata Mihai Viteazul
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Prepararea silvoitului: Se spala bine prunele, se scot samburii (se diojdioaca- pentru ardeleni), se pune in caldarea de cupru curata si se fierbe; iar in timp ce fierbe se amesteca...... si se fierbe, se tot fierbe.... aproximativ 10-12 ore.
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620-piata libertatii latura de nord
422-str.petru maior
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373 -1912 -vedere de pe str.Gh. Doja catre piata Mihai Viteazul

373 -1912 -vedere de pe str.Gh. Doja catre piata Mihai Viteazul from Cristi Vescan
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