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gallery85
467
CVP_6863
CVF_020 - Saliste August 2011 - www.cris-foto.com
chestii
Prepararea silvoitului: Se spala bine prunele, se scot samburii (se diojdioaca- pentru ardeleni), se pune in caldarea de cupru curata si se fierbe; iar in timp ce fierbe se amesteca...... si se fierbe, se tot fierbe.... aproximativ 10-12 ore.
gallery423
DSC_4411
DSC_0774
portrete in apa
gallery551

gallery551 from Cristi Vescan
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