Bookmark and Share
gallery423
DSC_2253
Prepararea silvoitului: Se spala bine prunele, se scot samburii (se diojdioaca- pentru ardeleni), se pune in caldarea de cupru curata si se fierbe; iar in timp ce fierbe se amesteca...... si se fierbe, se tot fierbe.... aproximativ 10-12 ore.
DSC_0394
portrete in apa
CVP_1890
Cluj Arena
DSC_0098
DSC_0713
DSC_0009
cris

cris from Cristi Vescan
Horea Pascu Cadis
Horea Pascu Cadis
The Big Master of Disaster !!!
Create ChaTToir account and see much more images
About People Pages Images Artists Find people Advertising Create artist page Privacy Terms Help