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ChaTToir - Cristi Vescan - DSC_0390
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purcelus de lapte. La nuntile tiganesti asa ceva se ofera nasilor, in loc de gaina!
church
Prepararea silvoitului: Se spala bine prunele, se scot samburii (se diojdioaca- pentru ardeleni), se pune in caldarea de cupru curata si se fierbe; iar in timp ce fierbe se amesteca...... si se fierbe, se tot fierbe.... aproximativ 10-12 ore.
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253-1887 Str. Gh. Doja, vazuta de la etajul 1 al hotelului Central
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bouquet - new trends
DSC_0390

DSC_0390 from Cristi Vescan
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