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ChaTToir - Cristi Vescan - DSC_0490
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DSC_5821
DSC_0006
The-Luxury-Homes-Located-in-the-Middle-of-Nature-07-picture
CVP_2154
DSC_0023
gallery664
felicitare-cris-craciun
374-1910 str.Gh.Doja la intersectia str.Gh. Baritiu cu piata M. Viteazu
DSC_0434
Prepararea silvoitului: Se spala bine prunele, se scot samburii (se diojdioaca- pentru ardeleni), se pune in caldarea de cupru curata si se fierbe; iar in timp ce fierbe se amesteca...... si se fierbe, se tot fierbe.... aproximativ 10-12 ore.
DSC_0490

DSC_0490 from Cristi Vescan
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