ChaTToir - Cristi Vescan - DSC_0052_crop

DSC_0065(2)

Modern-House-Design-Picture-2

zona Bran

bird

Prepararea silvoitului: Se spala bine prunele, se scot samburii (se diojdioaca- pentru ardeleni), se pune in caldarea de cupru curata si se fierbe; iar in timp ce fierbe se amesteca...... si se fierbe, se tot fierbe.... aproximativ 10-12 ore.

portrete in apa

DSC_0052_crop

DSC_0052_crop from Cristi Vescan

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